Fredy Andermatt
Bakery and Pastry Chef Consultant






Personal


Alfred Josef Andermatt hails from the lofty splendor of Switzerland, the melting pot of culinary flair. Born on January 1960, Alfred has his zeal on making gastronomic creations. He has the culinary aptitude, a fondness that has grown into adoration. His dexterity has transpired from the experience that he gained on the road from his hometown to other parts of Europe, Africa and the Middle East. Armed with his courage, talent, and leadership skills, he has conquered the culinary ground and has established his own consulting firm, the indication of his commitment and service.



EDUCATION
  » 1974 - 1978
Bakery And Pastry Apprenticeship
Practical in Pastry And Bakery In Muri
Theoretical in Bakery & Pastry School Wohlen
Baker & Patissier Certificate

  » 1978 - 1999
Ten Different Training Course
Richmond School Lucerne
Two Courses At Fabilo Sugar Artistic School Switzerland

  » 1995
Chef Of The Year Of All
Cruise Ships Worldwide




Career

PROFESSIONAL EXPERIENCE

Kremmer choco fabrik
Patan, Nepal
Oct 2017 - Nov 2017
Torta Dolly
Santa Cruz Bolivia
May - Jun 2017
Pasteleria Michelin
Bolivia
Rixos Khadisha Shymkent
Bolivia
Jan - Feb 2017
Dhokaima Cafe
Patan, Nepal
Jan - Feb 2016
El Café de Tere
Guayaquil - Ecuador
Dec 2015
Tortas Dolly Oct - Nov 2015
Pastry Bakery Titanic
Mörön , Mongolia
Jun - Jul 2015
Pastry Bakery Melniza
Yushno Sakhlinsk
May 2015
TOO Zhenis BEK Pastry Bakery Factory
Lisakowsk, Kazakhstan
March 2015 to April 2015
Coffee Bean
Moscow, Russia
Feb 2015
Unipark Hotel
Guyaquil Ecuador
Dec 2014 Jan 2015

PROFESSIONAL EXPERIENCE

Melniza
Yuzhno-Sakhalinsk, Russia
Jul 2014
Institute of Hotel Management, Kolkata
Kolkata, West Bengal, India
Jun 2014
Torten Dolly
Santa Cruz Bolivia
May 2014
Hotel Oro Verde Guyaquil
Ecuador
Dec 2013 - Jan 2014
Restauran Familya
Harkov,Ukraine
Nov 2013
Coffee Bean Moscow
Moscow,Russia
Oct 2013
Asociación de Mujeres Emprendedoras Montalvinas 8 de Marzo (Bakery Production) Montalvo, Ambato, Tungurahua , Ecuador Jun 2013- July 2013
Restaurant Boulevard
Vologda , Russia
Apr 2013
Hotel Oro Verde
Guayaquil , Ecuador
Jan 2013-Mar 2013
Sheraton Club des Pins Resort
Algiers , Algeria
Dec 2012 - Jan 2013
Pan Extra,Bakery, Pastry and Restaurant
Manizales , Columbia
Oct 2012 - Nov 2012
Bakery and Pastry Production
Kostanay , Kazakhstan
July 2012
Sheraton Oran Hotel & Towers
Oran , Algeria
Apr 2012 - May 2012
Sheraton Club des Pins Resort
Oran , Algeria
 
Palais de Nation Algir
Algiers , Algeria
 
Melniza Bakery and Pastry Production
Yuzhno-Sakhalinsk , Russia
Jan 2012- Feb 2012

PROFESSIONAL EXPERIENCE

Melniza Bakery and Pastry Production
Yuzhno-Sakhalinsk , Russia
Jan 2012- Feb 2012
Sheraton Oran Hotel & Towers
Oran , Algeria
Nov 2011
Sheraton Club des Pins Resort Vologda , Russia
Melniza Bakery and Pastry Production Yuzno Shakalinsk , Russia Jun 2011- Jul 2011
Elby Supermarket
Cherepavets , Russia
Apr 2011 - May 2011
Boulevard Restaurant
Vologda , Russia
Apr 2011 - May 2011
Melniza Bakery and Pastry Production
Yuzhno-Sakhalinsk , Russia
Jan 2011 - Feb 2011
Bakery and Pastry Production - opening project
Dushanbe , Tajikistan
Dec 2010
Melniza Bakery and Pastry Production
Yuzhno-Sakhalinsk , Russia
Aug 2010
Four Points by Sheraton Lagos ( opening)
Sheraton Abuja Hotel
Sheraton Lagos Hotel
Le Méridien Ogeyi Place
May 2010 - Jul 2010
Melniza Bakery and Pastry Production
Yuzhno-Sakhalinsk , Russia
Jan 2010- Feb 2010
Sheraton Doha Resort & Convention Hote
Doha , Qatar
Nov 2009
Parishanka Bakery and Pastry
Vologda , Russia
Oct 2010
Parishanka Bakery and Pastry
Vologda , Russia
Jul 2010
Sheraton Doha Resort & Convention Hotel
Doha , Qatar
Apr 2009

PROFESSIONAL EXPERIENCE

Four Points by Sheraton Lagos ( opening)
Lagos , Nigeria
Jan 2009 - Mar 2009
Sheraton Abuja Hotel
Abuja , Nigeria
Sheraton Lagos Hotel
Lagos , Nigeria
Le Méridien Ogeyi Place Port Harcourt , Nigeria
Sheraton Doha Resort & Convention Hotel
Doja , Qatar
Nov 2008
Sheraton Abuja Hotel Abuja , Nigeria Jun - Aug 2008
Sheraton Lagos Hotel Lagos , Nigeria
Le Méridien Ogeyi Place
Port Harcourt , Nigeria
Swissotel Le Plaza Basel
Basel , Switzerland
Apr 2008
Bakery and Pastry Production Saratov , Russia Jan 2008 - Feb 2008
Bakery and Pastry Production
Saratov , Russia
Sept 2007 - Nov 2007
Executive Pastry Chef ( Pre-opening)
Moscow , Russia
May 2005 - Apr 2006
Swissôtel Krasnye Holmy Moskau
Informatic School
Basel , Switzerland
Feb 2005 - Apr 2005
Mandarin Oriental Manila
Makati , Philippines
Nov 2004 - Jan 2004
Consultiing on Bakery and Pastry Production
Moscow , Russia
Jan 2004 - Oct 2004
Executive Pastry Chef
Zurich , Switzerland
Oct 2002 - Oct 2003
Kern & Sammet Pastry Bakery Factory
Waedenswil , Switzerland
Jun 2002 - Oct 2002
Pastry Chef Prodution Line

PROFESSIONAL EXPERIENCE

Festival Cruises Festival Cruises
Corporate Pastry Bakery Chef
Opening of European Vision
In charge during G8 Summit
2001
Carnival Cruise Line Carnival Cruise Line
Pastry Supervisor (15 Cruise Ships)
1999 – 2000
Andermatt Consulting Andermatt Consulting
Pastry & Bakery Consulting for Openings of Hotel and Pastry Bakery Worldwide To make Staff - Training for new Products and Quality and Cost Control Main Client Company Gate Gourmet and Airport Restaurants, Turkey
1997
Swissair Restaurants Swissair Restaurants
Cairo, Egypt Chef Production Bakery and Pastry
1995 – 1996
Zerbone Catering Genoa
Fedor Dostojevskij Trainer Pastry & Bakery
Maxim Gorkij Trainer Pastry & Bakery
Costa Allegra, Costa Romantica new opening
Exec.Bakery & Pastry
Chef Corporate Pastry & Baker Chef for all
Costa and Russian Ships
1990 - 1995
Song of Flower Song of Flower
Pastry and Bakery Chef
1989 – 1990
Sea Goddess II Sea Goddess II
Chef Baker
1987 – 1989
Sheraton Hotel Riyadh Sheraton Hotel Riyadh
Riyadh, Saudi Arabi
Executive Pastry Chef
 1986 – 1987
Sheraton Hotel Lagos Sheraton Hotel Lagos
Lagos, Nigeria
Pastry and Bakery Chef
1985 – 1986
Sheraton Hotel Sheraton Hotel Accra Ghana
Sheraton Hotel Harare Zimbabwe
1984 - 1985
St. Pierre Park Hotel St. Pierre Park Hotel
Guernsey, England
First Pastry Carlton
1983 – 1984
Carlton Hotel St. Moritz                                  
St. Moritz, Swizerland
Pastry Chef
1983
Bakery – Pastry Felix Pontrina Switzerland
Switzerland
Production Chef
1979 – 1983
Schlorff Bivio
Switzerland
Bakery – Pastry Production
1978 – 1979


News


On the Road


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Contact

Bahnhofstrasse 7 B
5630 Muri www.muri.ch
Switzerland www.myswitzerland.com